Brunch Menu

*Served Saturday & Sunday*

*Served until 3pm*

Smoked Chorizo Breakfast Sando - 2 eggs any style / manchego cheese / pickled onions / arugula / cucumber / spicy aioli / chimichurri / served on baguette or croissant
Choice of rosemary potatoes or salad | $18

VBW Soft Scramble n' Toast - 2 scrambled eggs / goat cheese / spinach / cherry tomato / served with croissant or baguette on side
Choice of pesto or romesco sauce | $14
add rosemary potatoes or salad | $4

Coconut Curried Butternut Squash soup - roasted garlic / spices / pepitas / pumpkin seed oil / parmesan crostini | $12

Kyle's FUGGETABOUIT - spicy capicolla / prosciutto / pepperoni / olive tapenade / red onions / burrata / whole grain mustard / cornichons / served w/ kettle chips | $13

NFL Jalapeño Poppers - house smoked cream cheeses / pork pistachio pate - 3 to an order | $8

Capicolla Slider - swiss cheese / brown sugar & dijon glaze / crispy fried onions / hawaiian sweet roll - 3 to an order | $11

Aegean Quiche - Roasted peppers / kalamata olives / mozzarella / parsley Choice of side rosemary potatoes or salad | $18
add side of bacon | $3 - UNAVAILABLE TODAY

French Toast Stix - powdered sugar.
Choice of Plain w/ nutella and whipped cream, or Captain Crunch with vanilla greek yogurt and mixed berry dip | $13

Brunch Bevs

Mimosa | $7 gls / $18 carafe

Michelada | $10

Sangria - red/white | $10

Coffee - hot/iced | $3

*Served between 3-5pm*

Cheese & Charcuterie - Chef's selection of meat & cheese, warm baguette & accoutrements
one meat & one cheese | $16
2 meats & 2 cheeses | $32

Meatball Sliders - mozzarella / marinana sauce / aioli arugula | $10

Deviled Eggs - Bacon / smoked paprika / olive oil / Maldon salt | $9

Truffle Parmesan Kettle Chips | $8

Spiced Almonds | $7 

Castelvetrano Olives | $7 

Side Pita or Baguette | $3